Plaza Midwood’s Supperland Named Among 50 Best New Restaurants in America

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One of Charlotte’s newest restaurants has just been ranked among the 50 best restaurants in America.

In Bon Appétit’s 2022 edition of the “50 Best New Restaurants”, Plaza Midwood’s Supperland, self-described as “Southern steakhouse meets church potluck”, was named among the best of the best.

 

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In the article, Bon Appétit notes that:

“At Supperland, a restaurant housed in a restored redecorated midcentury church, everything is meant for sharing. An enormous chunk of tender Wagyu pot roast comes in a Dutch oven. A kitschy seven-layer salad is served in a goblet the size of a small trophy. You won’t have to worry about splitting three small meatballs among a group of friends—here, they come glazed in Memphis-style cherry barbecue sauce, and there are eight to an order. In a rebuttal to the trend of “small plates, meant for sharing,” Supperland is a grand, big-spirited restaurant where you’ll need the assistance of your entire friend group just to clear the table. They’ll be more than happy to help.

What to order:
Roasted Oysters ($18); Sausage Gravy Croquettes ($13); Wagyu Pot Roast ($38); Pork Can Can ($49); Miso Mac and Cheese ($16); Smashed Potatoes ($15).”

Have you been to Supperland yet? 

What do you think?

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